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Reigate Heath Golf Club and The Social Table are delighted to announce a new and exciting collaboration.  

Our story

The Social Table is a private dining and events caterer with the core belief that fine food brings people together, and it should be a fun experience for all.

Richard brings a wealth of experience and champions seasonal, local and sustainable produce served in a fun and exciting way. Above all food has to be enjoyable.

The Social Table at Reigate Heath

The Social Table will host a pop-up on Friday nights in the beautiful restaurant at Reigate Heath Golf Club. Enjoy Richard's four-course menu with a welcome drink for £60 per person, overlooking the heath's breathtaking views. 

Upcoming pop-ups:

17th January - Menu

14th February - Menu

14th March - Menu

All requests for reservations should be made by email to:  Thesocialtable@reigateheathgc.com and your reservation will be confirmed within two working days.

 

About Richard

Richard worked for various chefs such as Pierre Koffman and Adam Byatts 1* Trinity before pursuing a career in contract catering. There he worked his way up the ranks and became group executive chef of a boutique caterer looking after prestigious clients such as Mercedes Patronas F1 and Macquarie bank, to name but a few.

Throughout his career Richard has won numerous industry accolades and continues to play a role in the training and development of chefs. He is a proud member of the Craft Guild of Chefs, The Reunion des Gastronomes and also mentored in The Clink charity, training prisoners core catering skills in order to help them break the cycle of re offending and gain employment upon release.

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Former Ryder Cup Player

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BBC News Presenter

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